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Gluten-Free, Dairy-Free Chocolate Raspberry Heart Tarts
MAKES Five 4-to 5-INCH TARTS
Food editor Beth Hillson uses Jules Shepards Gluten-Free, Dairy-Free Chocolate Raspberry Pie filling to make these luscious tarts, ideal for Valentines Day. Prepare the crust for the tarts first, as the filling hardens quickly.
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