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Casein-Free/Dairy Free
April-May 2013
Buckwheat Chocolate Chip Cookies
MAKES 30 COOKIES
These moist dairy-free Buckwheat Chocolate Chip Cookies are filled with flavor and chocolate chips. They hold up well when stored in an airtight container on the counter for three days. Remaining cookies can be frozen for later use. This recipe can be made egg-free with excellent results; see instructions below.
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