On the Shelf

New Product Reviews

GLUTEN-AND ALLERGEN-FREE STAFF PICKS

Kind Organics From Garden of Life

Finally, a multivitamin that is Certified USDA Organic, Non-GMO Verified and from real, nutritious foods! Introducing Kind Organics from Garden of Life. Each Kind Organics multivitamin formula is made from real food—over 30 fruits, vegetables and herbs—making them rich in powerful plant-derived phytochemicals and cofactors such as antioxidants, carotenoids, flavanols, isoflavones, catechins, anthocyanins, polyphenols, vitamins and trace minerals† - and it's gluten-free! All of this goodness is wrapped up using patent-pending Clean Tablet Technology™. Created with you in mind offering gender and age specific formulas, as well as targeted nutrients to meet your needs! Visit www.organicmulti.com

Ronzoni Gluten-Free Pasta

With Ronzoni Gluten Free™ Pasta, delicious pasta is back on the menu. The unique multigrain mix of white rice, brown rice, corn and quinoa helps give Ronzoni Gluten Free™ its delicious white pasta taste. Plus, it provides 19 grams of whole grain per serving. Visit http://www.ronzoniglutenfree.com/ today!

Trace Minerals

Trace Minerals Research (TMR), a leading provider of trace mineral based supplements for over 40 years, announces that it has received results of a six month clinical trial on ConcenTrace®, its flagship ionic trace mineral supplement that is harvested from the Great Salt Lake in Utah and contains over 72 naturally-occurring trace minerals. ConcenTrace® is Gluten Free, Kosher certified, Halal certified non-GMO concentrated water from the Great Salt Lake. The double-blind, placebo controlled randomized study was conducted by doctors Himanshu Bansal, Diwaker Agarwal, R. N. Srivatsava and Anupama Bansal using 100 participants with moderate osteoarthritis of the knee and is titled “Natural Mineral Supplementation Provides Chondro-Protection and Hence Improvement in Moderate Osteoarthritis of Knee.”

Visit: www.traceminerals.com today!

San-J International

More savory flavor with less sodium – is it even possible?

San-J is proud to introduce Tamari Lite, a flavorful Tamari that contains 50% less sodium than their regular Gluten Free Tamari (Black Label) - a breakthrough for anyone who is concerned about the sodium content in available soy sauces.

Visit: www.san-j.com today!

Gluten-Free Wakame Soup

Combining delicate tastes from the sea and earth, our gluten-free and vegan Wakame soup blends succulent ocean seaweed with savory shitake mushrooms, sesame seeds and black pepper. In Japan, wakame is celebrated for its excellent nutritional value and healthy effects. Take this handy single-serving packet anywhere for a quick snack or light lunch on the go. Look for the new package with the GF logo.

Visit: www.san-j.com today!

Gluten-Free White Miso Soup

Now you can easily make restaurant-quality miso soup at home! With over 1000 years of tradition, miso has become a highly evolved Japanese staple, eaten at any time of day. Our all natural, gluten-free White Miso soup balances white and red miso with savory tofu and scallions. Take this handy single-serving packet anywhere for a quick snack or light lunch on the go. Look for the new package with the GF logo.

Visit: www.san-j.com today!