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Aug/Sep 2010 Issue
Living Without's Favorites: Big Bagel
Can you eat the whole thing? Weighing in at almost a quarter pound each, glutenfree bagels by Udi’s are pre-sliced in case you want to save some for later. Soft and chewy with a taste and mouth-feel like the best wheat-filled bagels, Udi’s are good eaten straight from the bag and even better toasted. Top them with cream cheese and lox or spread them with jam. However you like your bagel, you'll love these. Available in one flavor variety (plain) at Whole Foods and online.
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