Get Living Without's FREE Recipe of the Week
Delicious allergy-friendly recipes for you and your family
April/May 2010
Food for Thought
Balancing Act: Celiac Disease
Since Mike was diagnosed with celiac disease, the sacrifices Katie makes seem to have grown exponentially. No longer do we grab a quick bite at Katies favorite fast food chain. Most meals must be prepared. No longer do we steal away for a day trip. Everything must be planned for and packed. Spontaneity is a concept this lively 12-year-old girl is becoming unfamiliar with.