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Apr/May 2013 Issue
Living Without's Favorites: Nutrient Wealth for Health
Combine two super-foods in one bag and you get an impressive mother lode of nutrients. Carrington Farms does just that with its new Flax-Chia Blend. The North Carolina company cleverly mixes chia seeds with its organic milled flaxseed for a gluten-free, allergy-friendly product that’s packed with omega 3’s, vitamins, protein, fiber, minerals and antioxidants. Add a tablespoon to your favorite recipes and stir some into your gluten-free oatmeal, casseroles and yogurt. You get a wealth of instant enrichment with a subtle flavor impact—the pleasant, nut-like taste is barely there. This is a powerhouse packed in a pouch.