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Apr/May 2012 Issue
Hearty Meatless Vegetarian Meals
Gluten-free vegetarian recipes with an ethnic twist
With roughly 20 million Americans who are gluten free and 22 million who are vegetarian-inclined, multitudes of special-dieters are looking to sink their teeth into gluten-free, meatless food thats delicious and satisfying. Vegetarian-inclined are those who never eat meat, those who eat meat sometimes and meat-eaters trying to consume more vegetables; the latter two are called flexitarians.
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