Read itDec/Jan 2012 Issue

Living Without's Favorite Books: On the Light Side

Are you gluten free and need help with all the calories and fat? Here’s the answer: The Cooking Light Gluten-Free Cookbook, Simple Food Solutions for Everyday Meals (Oxmoor House). This cookbook’s 150-plus easy recipes for the gluten intolerant are lightened up a bit to help you ward off clogged arteries and unwanted weight gain. Recipes for beloved entrees (spaghetti and meatballs, oven-fried chicken, pizza, lasagna), as well as appetizers, breads, desserts and more, are presented in healthier, lower-fat versions of themselves. (Note: Some contain dairy, eggs, soy, nuts, seafood). A kitchen guide and cooking tips help you navigate the gluten-free diet while you shave off the pounds.

Comments (0)

Be the first to comment on this post using the section below.

Add your comments ...

New to Living Without's Gluten Free & More?
Register for Free!

Already Registered?
Log In