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Dec/Jan 2011

Grapevine

Gluten-Free Bread of Life

Several months earlier, Mike had been diagnosed with celiac disease and I was spending enormous time and effort learning everything I could about the gluten-free diet. Just when I thought I had it figured out, I realized that I’d overlooked the most basic element of our religious practice—the communion wafer, which Mike would be receiving for the first time.

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