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So Good

June/July 2008 Issue

By Rebecca Reilly

Gluten-Free Picnic Recipes

Picnics are a fabulous way to spend a summer afternoon, lazing in the grass, enjoying the scenery and eating favorite foods. Just about any meal seems to taste better when enjoyed outdoors. And with the wealth of gluten-free and dairy free recipe options available to those of us with food allergies you can’t miss this summer. A picnic can be happenstance or as elegant as one’s purse can afford. It can be enjoyed alone with a good book, with a friend or family or with the entire community, like on the 4th of July. It is the spirit, along with the food, that makes a picnic special.

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