GF Emergency Food Supplies

GF Emergency Food Supplies

Postby CDNinLA » Sun Apr 10, 2011 5:22 pm

Hey there all my fellow GF people! I live in SoCal and am putting together my emergency earthquake kit. All is ready EXCEPT for food. Any ideas? It has to withstand temperature variations from 39 to 104 degrees, not use very much water and be as compact as possible. The camping store freeze dried offerings are pasta &/or terriaki so not an option. Thought of bean and rice variations but they use a lot of water. Any one else been down this road and figured it out? I could sure use your help!
Jane
> CDNinLA
 
Joined: Fri Nov 05, 2010 3:03 pm

Re: GF Emergency Food Supplies

Postby LindaBabe » Tue Sep 25, 2012 11:31 am

Sorry you haven't gotten an answer! I would like to know too.
> LindaBabe
 
Joined: Tue Sep 25, 2012 11:29 am



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