A glorious menu for family celebrating
Easter dinner was the first occasion I shared with my husbands family. His mother Greta was 90 at the time and wasnt cooking any more. She took nine of us to her favorite restaurant where I got to know the family while we ate. The next Easter, I cooked dinner for the family at Gretas house. As everyone laughed and feasted around her large table, I felt like I was part of the clan. Greta is no longer with us but her generous table graces our home and my husband and I now host the familys Easter dinner each year. This special, allergy friendly meal is a celebration that always features spring produceasparagus, peas, baby carrots, young radishes and strawberriesserved in new ways every Easter.